In 2009, HanKee Processing Sdn Bhd was founded by the owner Mr. Yew Kong Hung. Prior to the forming of the company, he started his sole proprietor enterprise business for nearly around 20 years by selling whole fresh chicken with a small scale set up in the wet market located at Chow Kit, KL. Today, their customers are ranging from the small to the medium and to the prominent restaurants and hotels.
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